All breakfast will include a whole grain, fresh fruit & milk.
All lunches will include 1/2 cup of salad, 1/2 cup fruit, whole grain bread and 2oz meat alternative.
The salad bar will have a variety of fresh vegetables, tuna salad and flaked tuna and legumes.
8oz milk will be served on all dairy lunch days. Due to religious purposes, juice will be served on meat days.

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In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, religious creed, disability, age, political beliefs, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.